Tactical Foodpack Mexican Hot Pot and Beef 115g, dehydrated food

Preparation: The meal is prepared very quickly even in difficult conditions. Remove the upper part of the Tactical Foodpack bag and remove the oxygen absorber, add 300 ml of water heated to 70 - 100 °C, then mix the contents and close the bag for 9 minutes. If you do not have the option of heating water, you can use cold water, stir and wait twice as long before starting the meal. After the elapsed time, the meal will be ready! You can eat directly from the bag, as its special shape is designed for this purpose. The dish can also be prepared over an open fire - pour cold water into the bag, stir and place it over the fire for a few minutes.

Features:

• 100% natural meal, without preservatives and additives
• Meals are based on freeze-dried technology that will preserve taste, consistency and nutrients
• Meal is ready in less than 10 minutes
• You do not need another container for preparation
• The meal can be eaten directly from the bag
• Ideal for outdoor adventure and bushcraft, outdoor activities, military missions or as a stockpile for emergency situations
• Ingredients: rice, minced beef(15%), chopped tomatoes, red kidney beans, carrots, onions, rapeseed oil, garlic, parsley, sugar, salt, spices. May contain traces of celery, milk and mustard
• Shelf life: 8 years (the food is liofilizated using the freeze-drying method)
• Net amount of content is 115 g
• Energy value per 100 g: 1851 kJ / 442 kcal
• Energy value per Tactical Foodpack meal content: 2129 kJ / 508 kcal

                                                                                                Nutritional values